Chez Raymond De Paris

We offer your the best steak and utterly memorable dining experience in Hong Kong

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    Cheese Lovers Gathering !!!

    Cheese Lovers Gathering !!!

    Dear All,it is our great pleasure to inform you that Rodolphe Le Meunier, one the best Cheese affineur (cheese master) will visit Chez Raymond de Paris Restaurant Sunday 13th of March and will share sublime cheeses with us. Rodolphe Le Meunier is the 3rd geneations of cheese master from La Croix-en-Touraine. His expertise has earned him both the coveted title of Best Cheesemonger in France but also the title of world's best cheese master in 2007. He artfully crafts delicious
    Featured Posts
    one of the finest cured hams in the world-- Pata Negra Bellotta

    one of the finest cured hams in the world-- Pata Negra Bellotta

    Cheese Lovers Gathering !!!

    Cheese Lovers Gathering !!!

    What quality of eggs you are eating?

    What quality of eggs you are eating?

    Three Michelin Star Chicken available

    Three Michelin Star Chicken available

    Star Recipe in Chez Raymond

    Star Recipe in Chez Raymond

    Book a Table now
    Recent Posts
    西貢餐廳

    西貢餐廳

    Tenderloin Rossini 150 years Classic French

    Tenderloin Rossini 150 years Classic French

    One Hundred and Fourteen Years... 
                   Once in a Lifetime...

    One Hundred and Fourteen Years... Once in a Lifetime...

    Secrets to cook a TOP Quality Steak:

    Secrets to cook a TOP Quality Steak:

    Nothing else but Full Blood Wagyu

    Nothing else but Full Blood Wagyu

    Crossbreed Wagyu is NOT Wagyu.

    Crossbreed Wagyu is NOT Wagyu.

    Truth about Wagyu Part One

    Truth about Wagyu Part One

    Magic ingredient for serious food lover: Premium Quality Morels.

    Magic ingredient for serious food lover: Premium Quality Morels.

    Best Duck in the World, Challans Duck

    Best Duck in the World, Challans Duck

    Outstanding Cheese that nearly impossible to find in Hong Kong

    Outstanding Cheese that nearly impossible to find in Hong Kong

    Archive
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    G/f, 183D, Po Tung Road, Sai Kung, N.T. Sai Kung

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